About Us

Shri Gopady Srinivasa Rao, the visionary Chairman of the Mayura Group, embarked on his entrepreneurial journey in his early 20s by establishing a small bakery in Cuddapah, Andhra Pradesh. Founded in 1976, the Mayura Group has since set remarkable benchmarks in the Indian food industry.Under his dynamic leadership, the group has evolved into a diverse portfolio of food-based brands across Bangalore, Kundapur, and Cuddapah. Shri Gopady Srinivasa Rao has been the pioneering force behind this growth, consistently guiding the organization with foresight and innovation.One of the flagship ventures under the Mayura Group is Taaza Mithai, a beloved brand in Bangalore with a legacy spanning over 25 years. Taaza Mithai has been at the forefront of the Mithai industry, setting unmatched standards in innovation, quality, and customer satisfaction.The Mayura Group, also known as “A Unit of GSR”, proudly operates several renowned brands including: Cool Joint, Cane O La, Mayura Bakery, Cakewala, Eshanya, Arogya Aahar, Nature Fresh, Pride Bakers, Mithai FactoryWith a strong foundation rooted in tradition and a progressive approach to food innovation, the Mayura Group continues to delight customers and redefine excellence in the food and beverage space.